Showing posts with label kefir. Show all posts
Showing posts with label kefir. Show all posts

Friday, April 16, 2010

"Product Contains Probiotics", Really?

Thanks to everyone who read yesterday's post, and re-tweeted the message! I truly think our government is a lost cause when it comes to doing something about the confusion and lack of consistency that surrounds health and wellness. I hope Ellen will see our Tweets and start helping us spread the REAL message. Obviously this is wishful thinking, but it's always worth a try. So much needs to be done, and it won't happen overnight. This is something that will takes YEARS to tackle, but we have to start NOW!


I read an article in Nutrition Action Healthletter the other day, which focused on probiotics. Here is some information I pulled from the article, which I thought you might find interesting.

- When buying a probiotic product, look for the specific strain. Unfortunately most products do not disclose the strain, only the genus and species of the bacteria. If you are looking for more specific health benefits (such as reduction of diarrhea, help for IBS, etc.), the strain must be known, or else the name of the probiotic really means nothing. For example, Lactobacillus (group) acidophilus (species), what's the strain?? Sometimes it takes an e-mail or a phone call to the company. If you are just looking for the general health benefits of probiotics, such as help for lactose intolerance, or restoring a healthy GI tract, the strain may not be necessary.

- Dose matters! Just because a product has probiotics, doesn't mean it's going to be helpful. If the product does not list the amount of probiotics, what's the point of buying it? For clinical benefits it's important to have at least a billion live probiotics, but most products on the market these days don't even have close to that amount. This doesn't mean the probiotics that you are consuming aren't helpful, as they do add up. If you're just looking to re-establish a healthy digestive system, even a million will help (but I'm doubtful that some of these products even have a million!). Remember there is no one in charge of making sure these companies are being honest with these probiotic claims. Nor is there anyone regulating the doses in each product.

-
Survival matters! Yogurt and other dairy products are the best way to get probiotics because the milk acts as a buffer and makes the stomach acids less active and less able to destroy the probiotic (yes, your stomach acid will kill the probiotic, unless the company has created a probiotic that can survive your stomach acid, which very few companies have done). Look for companies who have had a THIRD PARTY investigation of the viability of their probiotics (ie: can they handle your GI system? Are they shelf-stable? Have they survived the manufacturing process?). Don't waste your money on products that can not prove viability. Also, be aware that products that sit on the shelf for a long time may be loosing their probiotics, slowly, but surely.


Some of the products of which I'm skeptical are the teas that claim to contain probiotics.. I'm really wondering if they are worth their outstanding price (in my opinion, paying any more than $2 for tea is ridiculous). Many of the teas I see simply list the probiotic, but not the amount, and of course not the strain (to read more about KOMBUCHA tea, check out this article). There is no requirement for the use of the word "probiotic" on a label, so pretty much anyone can use it! The Nutrition Action Healthletter looked at a few products, and here is what they found:

1) Activia: May speed transit time (time it takes for food to be digested, basically) and may help relieve stomach grumbling and gas. However, unlike the claim on the label, it's still not clear whether it can help with occasional irregularity.

2) Yoplait Plus: There is little published evidence that this product helps with, well, anything! I do still think the probiotics in this product are helpful for the general population, but are they any more helpful than the typical yogurt? Probably not, so I wouldn't waste my money.

3) Bigelow Probiotics Tea: Unlikely to do much to aid digestion (such as the claim indicates).

SPEAKING OF TEA..... Coco is having a TEA giveaway! This tea doesn't make any crazy promises, just that it's delicious and fresh. That's all I need in a tea :)

Here is where I get my probiotics; KEFIR! Kefir is a natural source of probiotics, and it's a dairy product so at least I know my stomach acid will be slightly buffered and thus less likely to kill the beneficial probiotics. If I had a more specific condition, which warranted more probiotics, I would look for a respected supplement with the specific strains listed, and THIRD PARTY research to back up all of their claims. The information about probiotics is exhausting, but to learn more, visit USProbiotics.org.


I also get my probiotics from yogurt. Thanks for delivering these yogurts for our 5k race tomorrow, Chobani!



Coming Up
Starting today I'm pretty much busy, busy, busy, 24/7. I have a ton of work to catch up on, a 5k race to tackle in the morning (I'm not running, just organizing the race....), and then a trip to the casino boats down south, for which we are leaving right after tomorrow's morning race. On Sunday I'll (hopefully) be posting a recap of the 5k race. I hope it's a hit!

Thanks for reading everyone, and have a great weekend.

Wednesday, February 10, 2010

Gina's "Superfoods" (Last 5 of 10)

I enjoyed reading everyone's own list of whole grain and fruit/vegetable "superfoods"! I realize I didn't put any fruits on my list, likely because I just don't eat much fruit. Of the fruits I do eat, frozen blueberries and blackberries are my favorite. Apples used to be my favorite, until I realized they cause me to get bloated, so sad :(

Today's list consists of my favorite sources of dairy, fat, and a sweet indulgences (starting with one more vegetable!):

6) Spaghetti Squash

When you can't eat wheat, foods like this are just what the doctor ordered. Heck, even if I could eat wheat I would still eat this daily! It's a non-starchy vegetable (right Sophia??) that is the perfect replacement for pasta (well, maybe not perfect, but close). While it doesn't provide as much protein as pasta, nor does it provide the phytonutrients found in whole grain pasta, it is lower in calories, and provides more vitamins and minerals.

7) Kefir

Come on, who doesn't like fermented milk products?! haha. Yeah, if you're anything like my boyfriend, Nick, you'll despise this stuff. I love it. If you don't have a Trader Joe's near you, try Lifeway Kefir, it's just as good. I like to buy the plain variety and add Truvia and unsweetened cocoa powder. This is how I get my daily dose of probiotics (although I don't really think the amount I consume provides me with the appropriate amount for clinical purposes). It also contains inulin (a prebiotic that is the food for the probiotics), vitamin D, 11 grams of protein, and of course calcium.


8) Greek yogurt

I don't necessarily prefer Oikos, in fact I think Chobani is the creamiest. I like to eat Greek yogurt right before bed, after my popcorn. The casein in Greek yogurt is a "slow protein", which means it's absorbed slowly and studies have shown it continuously provides the muscles with energy to repair and rebuild through the night. Of course it's also good to eat on top of soup, tacos, or potatoes as a replacement for sour cream.


9) Peanut butter!

Seriously, do I have to explain? When I was anorexic I didn't eat peanut butter. Three years of my life, three years worth of peanut butter consumption, down the drain. What the heck?! Yeah it's got a lot of fat, but it's healthy fat, and when eaten in moderation (which in my opinion is about 4 T per day, and depends on how much other fat you are consuming) it's just fine! The Smart Balance brand has flaxseed oil in it for added Omega-3.


10) Lindt's 85% dark chocolate

Another one of my favorite night time snacks. I eat 2 squares of this stuff every night. Since it's 85% cacao, I'm fairly certain this dark chocolate is providing me with a decent amount of polyphenols (a phytonutrient that may benefit the heart). When it comes to dark chocolate, don't be fooled, as their is no legal definition of dark chocolate so companies can write it on their labels either way. One taste of this stuff (Lindt's 85%) and it's pretty clear that it is actually dark chocolate, and not just chocolate that has been made darker.....Isn't it great what food companies can make you believe?!

Question: What are your top five favorite sources of dairy, healthy fat, and sweet indulgences?

Coming Up

Tomorrow I will be posting my Biggest Loser review (did you watch?!) and also a "Nutrition Tidbit" regarding flaxseed. On Friday, or later next week, I will provide my list of favorite supplements and sweeteners. Now I'm off to finish the Bachelor. We stopped half way through on Monday because we were both really tired. I can't believe we managed to wait this long to finish!!

Thanks for reading, and have a great night/day!